5-Ingredient Chili Ingredients 1 lb./455 g ground turkey 1 tbsp. Southwest Chipotle Seasoning 1 small onion, chopped using Chop ’N Prep™ Chef 14.5-oz./425 g can diced tomatoes 14.5-oz./425 g can chili beans
Directions Combine ingredients in base of Microwave Pressure Cooker and gently stir ingredients. Seal and microwave on high power 25 minutes. Remove from microwave and allow pressure to release naturally until pressure indicator fully lowers. Serve warm. If desired, store and freeze in the 6-cup/1.4 L Deep Square Freeze-It® Container.

Tupperware Microwave Pressure Cooker

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