Thursday, March 14, 2019

Monkey Bread

Monkey Bread

Ingredients


  • 3 cans 10-count biscuits
  • 1 cup granulated sugar
  • 1 cup light brown sugar
  • 1 tsp. cinnamon
  • 1 stick margarine

Directions


  • Cut biscuits into quarters and place them in Thatsa® Jr. Bowl.
  • In a separate bowl, mix sugar, ½ cup brown sugar and cinnamon. Pour cinnamon sugar mixture over biscuits, seal bowl and shake together to coat biscuits.
  • Place Cone in 3-qt./3 L Casserole and add biscuits around it.
  • Melt margarine and the remaining brown sugar, then pour it over the biscuits.
  • Cover and microwave on high (about) 12 minutes. Let stand at least five minutes before inverting onto cover and serving.
Tupperware products used can be purchased at
susancn.my.tupperware.com

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