TACO SOUP

TACO SOUP

Ingredients: 

½ lb. ground beef
½ lb. ground sausage
1 onion, chopped
½ green pepper, chopped
3 (11.5 oz.) cans V-8
1 (16 oz.) can black beans, drained and rinsed
1 (16 oz.) can pork and beans, not drained
1 can diced tomatoes
1 pkg. dry taco seasoning
½ can black olives, sliced
Top with your choice of:

Tablespoon of Salsa

Dollop of sour cream

Tortilla chips, crumbled

Cheddar cheese, grated

Brown meats, onion, and green pepper and set aside. Add all other ingredients to a large pot and mix, then add meat mixture. Mix again. Let cook on low for 30 to 45 min. (…or you can let it cook in a crock pot all day on low for more flavoring.
Certified yummy!